HFCS - High Fructose Corn Syrup
This has been something I've thought dangerous for years - a super processed, unnatural derivative from corn that is adding to our waistlines.
I try to avoid foods that contain it, but some slip it in, much to my dismay.
Surprising, I found it in items I never thought would contain it: Ghirardelli Chocolates, Thomas' English Muffins, Snapple beverages, to name a few.
A recent article in Organic Style brings the issue to the forefront: The Facts About High Fructose Corn Syrup. The reason it's a concern is because American's waistlines are growing like an elastic waistband. Is there a connection between the obesity epidemic and HFCS? I think so. The body doesn't process HFCS like it would sugar. Leptin is a hormone that tells us "stop eating, your full" and HFCS doesn't trigger that hormone - because its not sugar. Read the article, it's quite fascinating.

Today i dreamt of the Garden I would have this Summer.
I can tell you there are some serious issues to consider here in the land of the free-of-choice, home of the brave. For one, a driver of such a large vehicle should be held **highly responsible** for their actions and how they effect others. They choose to drive a death machine, they should pay thru the nose. Can you tell I'm pissed? You bet.
